



New Dish Combination
To celebrate 10 Shanghai relocation, Executive Chefs Ben and Chen have meticulously curated an exclusive series of brand-new dishes. Pre-order now on 1957 eShop!
Savory Treasure Combo:
🔸Braised Duck with Leeks
🔸Honey Glazed Iberico Pork Char Siu with Osmanthus
Huaiyang Gourmet Combo:
🔸Crispy Smoked Chicken with Tea Leaves (Half)
🔸Braised Bullhead Catfish in White Sauce
Nourishing Delight Combo:
🔸Double-boiled Fish Maw & Sea Conch in Supreme Chicken Soup
🔸Deep-fried Hairtail
Jumbo Crab Combo:
🔸Steamed Roe Crab with Minced Pork
🔸Iberico Ham with Indian Aster
Original Huaiyang Delicacies,
Inspired by the Opulent Nightlife of the Golden Era
Inspired by the Opulent Nightlife of the Golden Era